Articles posted in May 2015

May Newsletter

Posted on 11th May 2015 by Gavin in News.
May Newsletter
Thanks to some wonderful awards news (more on that later) and these gloriously sunny days, we have a real spring in our steps in the Rizopia office this May!
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16 hours ago...
@janesgrapevine Yes, I think so! β˜ΊοΈπŸ’š while we are tweeting in the UK though, we also reach out to Canadians too ☺️

16 hours ago...
What’s in season for April? Do you like to eat seasonally? https://t.co/3KUO4vdpOe

19 hours ago...
Suffering from hay fever already? Us too! Here’s how to beat those dreaded symptoms 🀧 https://t.co/j7Argu3hwK https://t.co/iqaCpwLZCU

22 hours ago...
When it’s only a four day week 😬😬 https://t.co/BtPbTm8cSZ

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4 days ago...
Easter means we are all about the homemade chocolate 😍😍 like these vegan Ferrero Rocher! Who’s joining us? πŸ˜‹ (… https://t.co/6YuFrKqjRb

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5 days ago...
Lunch with a view today 😍 https://t.co/bsJ8vpV1Lu

5 days ago...
Healthier pasta dishes to try with our Rizopia #GlutenFree pasta πŸ˜‹πŸ˜‹ https://t.co/kix04z0jOo

5 days ago...
What’s in season for April πŸ˜‹ which would you eat first? https://t.co/np2SsnJk2k

6 days ago...
Creamy dreamy white pesto pasta πŸ˜‹ https://t.co/kUVUpm8f4G https://t.co/ETRsIJ5AzS

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This is us over the Easter holidays πŸ€ͺπŸ€ͺ https://t.co/Hf12zYcVtL

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“I am newly diagnosed and have tried some supermarket brands which were not a patch on this and it gives me hope that I can still enjoy some of my favourite pasta dishes.” Paul Evens, Hartlepool.

PGR Health Foods

Providing the Gluten free sector of the health food market and NHS with high quality organic product for the last 9 years

Vegetarian Society

The Vegetarian Society is an educational charity working to support, represent and increase the number of vegetarians in the UK.

The Vegan Society

The Vegan Society is an educational charity that promotes and supports the vegan lifestyle.

Coeliac UK

Coeliac UK is the leading support organisation for Coeliacs in the United Kingdom.

Non-EU Agriculture

Where the agricultural raw material has been farmed in third countries, not European