Rizopia September 2017 Newsletter

Posted on 12th September 2017 by Gavin in News. comment(s).
Rizopia September 2017 Newsletter

Now that the kids are back to school, we can safely say that summer – what little of it we were actually able to enjoy in the UK! – is now over.

The nights are already starting to draw in, while comfort food, snuggly blankets and early nights are beginning to look ever more tempting!

Yet, with the the colder, darker days soon comes the arrival of the cold and flu season. We want to help you stay one step ahead of the trend with our top tips on cold and flu fighters. Load up on them now and avoid those bugs later!

This month also sees Organic September creep upon us. We are proud creators of organic, gluten-free pasta, and so we will be supporting the Organic September movement by sharing our best tips for going organic on a budget!

Until next month,

Sam

Download our September 17 Newsletter

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@RebeccaAomame Happy Tuesday lovely!

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@RebeccaAomame Just makes it hard to do any work πŸ˜‚πŸ™ˆ how can you leave that?!

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“I’ve now had the opportunity to try the pasta, and the taste/texture is wonderful, being so much better than any of the alternatives tried and its actually been the basis of three evening meals in a row.” Alan Stevenson.

PGR Health Foods

Providing the Gluten free sector of the health food market and NHS with high quality organic product for the last 9 years

Vegetarian Society

The Vegetarian Society is an educational charity working to support, represent and increase the number of vegetarians in the UK.

The Vegan Society

The Vegan Society is an educational charity that promotes and supports the vegan lifestyle.

Coeliac UK

Coeliac UK is the leading support organisation for Coeliacs in the United Kingdom.

Non-EU Agriculture

Where the agricultural raw material has been farmed in third countries, not European