Rizopia October 2017 Newsletter

Posted on 12th October 2017 by Gavin in News. comment(s).
Rizopia October 2017 Newsletter

Happy October, fellow pasta lovers! 

I don’t know about you but, now that the colder, darker evenings are upon us, I have started craving ‘comfort food’ – think huge bowlfuls of pasta, stews, soups and curries. There’s just something so satisfying about curling up on the sofa with a steaming bowl of soup when it’s cold and grey outside, isn’t there? 

If you’re looking to indulge in some kitchen comforts this season, then read on to find out pick of the October ingredients. We also share two of our favourite pumpkin recipes for Halloween. 

Finally, if you’re looking to boost the immune system and beat that cold and flu season for good, then we’re sharing our top tips for keeping our bodies strong and fighting fit. 

Until next month,

Sam

Download our Oct 17 newsletter

Our Tweets

16 hours ago...
An oldie but a goodie 😍😍 tomato anchovy sauce with Rizopia #glutenfree spaghetti https://t.co/X3AXk9wKU3 https://t.co/NH4UBxgvwX

20 hours ago...
Who else always makes their pasta sauce from scratch? 😍 https://t.co/6DBKxPUy3Z

22 hours ago...
It’s almost bank holiday weekend! πŸ™ŒπŸ»πŸ™ŒπŸ» https://t.co/RrpVA3JcvC

1 day ago...
Tips for the perfect tomato pasta sauce! https://t.co/zgp5dw3fsU

1 day ago...
πŸ™πŸ»πŸ™πŸ» https://t.co/SrgJxZQdgB

1 day ago...
RT @SarahLeanneRose: @Rizopia This looks amazing!

1 day ago...
@SarahLeanneRose Aww thank you! 😘😘

2 days ago...
Quick, easy mushroom pasta! #glutenfree #vegan https://t.co/bpat0L9lue https://t.co/dCY4bP1Z64

2 days ago...
How to ease hay fever symptoms https://t.co/j7Argu3hwK https://t.co/QssNk0lYPZ

2 days ago...
πŸ™πŸ»πŸ™πŸ» https://t.co/nzEmFG6QAI

3 days ago...
Just in time for the long weekend - how to make a healthier BBQ! https://t.co/fW5Y0l1nYq https://t.co/qhRVB3LfFa

3 days ago...
RT @bonappetit: Buttery, garlicky, irresistible shrimp scampiβ€”but make it pasta. https://t.co/HTME1N8iZx

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“Thank you so much for my free packet of Rizopia Gluten Pasta, I have tried it and its lovely, it was so nice I had it two days on the trot. I will be recommending it to all my family and friends as I think its so much better for you, even if you are not on a gluten free diet, much nicer for the stomach.” Chris Kelly, Hertford.

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