May 2016 Newsletter

Posted on 10th May 2016 by Gavin in News. comment(s).
May 2016 Newsletter

Here at Rizopia HQ, we’re embracing this warmer, sunnier weather with open arms. It puts a real spring in our step when the sun is shining and beating down on our backs – and anything which encourages al fresco dining has got to be a good thing!

The warmer weather is also wonderful if you’re feeling a little green-fingered. From supersized tomatoes and squash to plump, juicy strawberries and fragrant herbs, we are huge fans of growing your own. And there couldn’t be a better time of the year to start than now. This newsletter will see us sharing our favourite herbs to grow in your yard, or on your windowsill, and how to do it.

Sadly, the spring also heralds the start of hay fever season. If you suffer with streaming, puffy eyes, a bunged-up nose or a scratchy throat, then we’re here to help. Read on for our top tips on dealing with the dreaded pollen!

Have a lovely month, and we’ll see you in June,


Download our May Newsletter

Our Tweets

15 hours ago...
An oldie but a goodie 😍😍 tomato anchovy sauce with Rizopia #glutenfree spaghetti

19 hours ago...
Who else always makes their pasta sauce from scratch? 😍

21 hours ago...
It’s almost bank holiday weekend! πŸ™ŒπŸ»πŸ™ŒπŸ»

1 day ago...
Tips for the perfect tomato pasta sauce!

1 day ago...

1 day ago...
RT @SarahLeanneRose: @Rizopia This looks amazing!

1 day ago...
@SarahLeanneRose Aww thank you! 😘😘

2 days ago...
Quick, easy mushroom pasta! #glutenfree #vegan

2 days ago...
How to ease hay fever symptoms

2 days ago...

3 days ago...
Just in time for the long weekend - how to make a healthier BBQ!

3 days ago...
RT @bonappetit: Buttery, garlicky, irresistible shrimp scampiβ€”but make it pasta.

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“I’ve now had the opportunity to try the pasta, and the taste/texture is wonderful, being so much better than any of the alternatives tried and its actually been the basis of three evening meals in a row.” Alan Stevenson.

PGR Health Foods

Providing the Gluten free sector of the health food market and NHS with high quality organic product for the last 9 years

Vegetarian Society

The Vegetarian Society is an educational charity working to support, represent and increase the number of vegetarians in the UK.

The Vegan Society

The Vegan Society is an educational charity that promotes and supports the vegan lifestyle.

Coeliac UK

Coeliac UK is the leading support organisation for Coeliacs in the United Kingdom.

Non-EU Agriculture

Where the agricultural raw material has been farmed in third countries, not European